Friday, July 3, 2015

French Chocolate Cookies

This recipe was given to me by Tammy Snellenberger from Indiana.

This is also fun for the kids to help you roll out as my kids enjoy when we make these during the Holiday Season. Have fun and Happy Cooking.

makes: 30

12 ounce package semisweet chocolate pieces
¾ cup sweetened condensed milk
1 cup chocolate sprinkles
1 cup finely chopped nuts (I use pecans)
1 teaspoon vanilla

In medium saucepan over low heat melt chocolate pieces. Stir in sweetened milk, vanilla and nuts. Remove from heat and let cool about 5 minutes or until easy to shape. With buttered hands shape mixture into balls roll immediately in chocolate sprinkles.