Wednesday, July 22, 2015

Yemas de Nueces

Nut drops.

makes: around 5 dozen

2 cups softened margarine
1 cup sugar
2¼ cups flour
2 tablespoons water
2 tablespoons brandy or more
2 cups chopped nuts
powdered sugar

Preheat oven to 325F. Grease a cookie sheet. Cream margarine and sugar until light and fluffy. Add remaining ingredients and mix well. Drop mixture by teaspoonful onto cookie sheet. Bake 8-10 minutes. Roll cookies in powdered sugar while still warm.