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Put 2 cups of granulated or powdered sugar in an jar. Add 1 or 2 rinsed and dried vanilla beans. Shake. Let the jar stand at least 3 days before using. The vanilla will infused the sugar the longer it sits. Shake the jar occasionally. As the sugar is used add more so you'll always have some on hand. Experiment and try this sugar in place of the regular sugar in your favorite recipes. |
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Vanilla Sugar & Vanilla Powdered Sugar Recipe |