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Chocolate No Bake Cookies

by Jan, Pennsylvania

type: drop
makes: 3 dozen

1/2 cup milk
2 tablespoons unsweetened cocoa powder
2 cups granulated sugar
1/2 stick butter
1/2 cup peanut butter
1 teaspoon vanilla
3 cups Quick Quaker Oats
Melt butter.
Add cocoa, sugar, and milk.
Boil 1 minute.
Add peanut butter, mix well.
Add oats, mix well.
Drop by spoonfuls on wax paper.
Let cool.
Serve.
 
Reviews
 
Michelle
My Mother used to make these for me when I was a kid, and now I make them for my kids. They're quick & easy, and really satisfy the "chocolate craving" - can't eat many at a time! One thing that this version of the recipe didn't mention is that it's important to use CRUNCHY peanut butter for the best result! ENJOY!

Mary Ann from Doddridge, AR
I was glad to find this recipe as I had misplaced mine. My grandchildren "love" these and they are so easy to make. They are a mixture of a cookie and candy. So quick and easy and the taste of peanut butter is awesome. I put 1 cup of peanut butter instead of 1/2 cup.