type: drop makes: unknown 2 eggs 1 cup brown sugar 2 bars German chocolate, grated zest from 1/2 lemon 1-1/3 cups almonds, blanched and chopped 1/4 teaspoon cinnamon 1 cup flour 1/2 teaspoon salt 1 teaspoon baking powder Preheat oven to 350F. Grease a cookie sheet. Beat eggs until light and fluffy. Gradually add sugar. Add chocolate and zest. Add remaining ingredients. Drop by the spoonful onto cookie sheet about 2 inches apart. Cook until done. |
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German Chocolate Cookies |