|
Home
> Central America > Honey
Shortbread
Honey
Shortbread
type: bar
makes: ??
1/2 pound all-purpose flour
1 pound butter
1 pound honey
Combine and work all the ingredients together to make a stiff
dough.
Roll out to 1/4 inch thickness.
Bake in a 250F until done.
Cooking time was not given. Check cookies every 5 minutes.
Rate or Review/Comment.
Reviews/Comments:
No reviews yet
|