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Shorties

type: piped
makes: 12

1/2 cup butter or margarine
1 teaspoon vanilla
2 tablespoons granulated sugar
1/2 cup all-purpose flour

Preheat oven to 350F.
Lightly grease a cookie sheet.
Cream butter and sugar until creamy.
Add vanilla.
Gradually add flour,
Put mixture into a decorating bag or cookie gun with a large star tip.
Pipe 15 large rosettes onto cookie sheet.
(A rosette is a star that you twist.)
Bake about 20-25 minutes.
Cool on cookie sheet.

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Reviews/Comments:

Betsy from Detroit, Mi
Not sure what was wrong with the recipe. I made two batches and they went flat and did not stay like a rosette. My mom and I added some more sugar and flour to the second batch and they did not flatten out as much, but they did not stay like a rosette as I expected.


 

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