Home > Europe > Southern Europe > Anisette Cookies

Anisette Cookies

type: formed
makes: 3 dozen

5 cups all-purpose flour
1 tablespoon baking powder
2 cups vegetable shortening
2 cups powdered sugar
5 eggs
1 1/4 cups milk
2 ounces anise oil

Preheat oven to 350F.
Lightly grease cookie sheets or line with parchment paper.
Combine flour and baking powder; set aside.
Cream shortening and sugar until fluffy.
Add eggs, one at a time.
Add milk and anise oil.
Slowly dry ingredients.
With about 1 tablespoon of dough form little circles and place on cookie sheet about 2" apart.
Bake 12-15 minutes or until lightly colored.
Transfer to wire racks to cool.

Rate or Review/Comment.

Reviews/Comments:

No reviews yet