Banana Bars

¾ cup Rice Krispies cereal, masked up
2 cups all-purpose flour
1 cup packed brown sugar
2 teaspoons baking powder
1 teaspoon pumpkin pie spice
½ teaspoon baking soda
2 egg whites, whipped
1 cup banana, mashed
1 tablespoon olive oil

Preheat oven to 400°F. Grease a 9x2-inch pan. Combine rice cereal, flour, brown sugar, baking powder, pumpkin pie spice and baking soda and set aside. Combine egg whites, bananas and oil. Add to the dry ingredients and stir until just moistened. Spread mixture into pan. Bake for 20 minutes or until lightly browned.