makes: 2-1/3 dozen
Honey coated cookies with a nut filling. Also known as Finikia or Phinikia.
filling
1 tablespoon honey
1 teaspoons orange juice
¾ cup finely chopped walnuts
1 drop almond extract
1 teaspoon cinnamon
dough
1 cup butter
¾ cup powdered sugar
zest of 1 orange
¼ c peanut or corn oil
4 cups all-purpose flour
2 teaspoon baking powder
3 tablespoons orange juice concentrate
1 tablespoon brandy
glaze
¼ cup honey
½ cup sugar
¼ cup butter
1 teaspoon lemon juice
½ cup water
2 teaspoons cinnamon
1 teaspoon cloves
Preheat oven to 350F.
Lightly grease cookie sheets or line with parchment paper.
To make the filling combine honey with orange juice, then add walnuts, almond extract, and cinnamon; set aside.
Cream butter, sugar, and orange zest until creamy.
Gradually add oil and beat until light and fluffy.
Stir in flour, baking powder, orange juice, and brandy.
Lightly knead dough for 1 minute.
Roll dough into 1" balls, then flatten, and place about 1 teaspoon of filling in the center.
Fold dough over.
To seal, press open edges closed by pressing together with a fork.
Bake 20-25 minutes or until golden brown.
While cookies are baking make the glaze: In a saucepan combine honey, sugar, butter, lemon juice, water, cinnamon, and cloves over low heat, cook until sugar is dissolved. Turn up heat to medium and bring mixture to a boil. Boil for 10 minutes.
Transfer to wire racks.
Dip cookies into hot glaze or pour glaze over the top.
Let set.
Labels
American
(44)
Apple
(2)
Apricot
(3)
Argentinan
(1)
Australian
(6)
Austrian
(2)
Banana
(4)
Bar Cookies
(17)
Belgian
(1)
Belizean
(3)
Blackberry
(1)
Boysenberry
(1)
Brazilian
(1)
British
(1)
Bulgarian
(3)
Canadian
(6)
Cherry
(1)
Chinese
(2)
Chocolate
(20)
Coconut
(7)
Cranberry
(3)
Cuban
(1)
Currant
(1)
Czech
(2)
Danish
(3)
Date
(2)
Drop Cookies
(50)
Dutch (Holland)
(4)
Egyptian
(1)
Fig
(1)
Finnish
(2)
Formed Cookies
(59)
French
(1)
German
(2)
Girl Scout Cookies
(10)
Greek
(4)
Guava
(1)
Honey
(8)
Hungarian
(2)
Indian
(2)
Indonesian
(1)
Italian
(15)
Jewish
(1)
Korean
(2)
Latvian
(1)
Lebanese
(2)
Lemon
(3)
Malaysian
(1)
Mexican
(6)
Micronesian
(1)
New Zealander
(2)
Nigerian
(1)
Norwegian
(1)
Nuts
(50)
Orange
(3)
Pastries
(2)
Piped Cookies
(5)
Polish
(6)
Portuguese
(1)
Prickly Pear
(1)
Raisin
(1)
Recipes
(1)
Refrigerator Cookies
(44)
Rolled Cookies
(41)
Romanian
(1)
Russian
(3)
Shaped Cookies
(1)
Slovenian
(2)
Snacks
(1)
Spanish
(2)
Swedish
(7)
Sweet Potato & Yam
(1)
Syrian
(1)
Turkish
(3)
Ukrainian
(2)
US
(42)
Virgin Islands
(1)
Welsh
(1)
Blog Archive
-
▼
2015
(158)
-
▼
July
(114)
- Wadacke Cookies
- Welsh Fried Cakes
- White Chocolate Macadamia Nut Cookies
- Yemas de Nueces
- Yogurt Cookies
- You Won’t Believe It Cookies
- Zwieback
- Torticas de Morón
- Turkish Eyes
- Turkish Soldier Buttons
- Vanillekranse
- Vareniki
- Swedish Ginger Cookies
- Sweet Potato Cookies
- Sweet Wontons
- Strufoli
- Sugar Bears
- Sandbakkel
- Saturday Special
- Serinakaker
- Sesame Seed Balls
- Sesame Seed Cookies (Ggae Gwa Ja)
- Shannon’s Scrumptious Oatmeal Fantasies
- Sheregi
- Shorties
- Skidaddle Cookies
- Sopapillas
- Sour Cream Cookies
- Romanian Tea Cookies
- Rosemary Cashew Biscotti
- Rosenmunnar
- Russian Cocoa Tea Biscuits
- Russian Tea Cakes
- Pähkinäleivät
- Pebernødder
- Pepernoten
- Pignoli Cookies
- Pineapple-filled Cream Cheese Delights
- Piparkukas Cookies
- Pisang Goreng
- Polish Poppy Seed Cookies
- Polish Tea Cookies
- Poppy Seed Cookies
- Potato Chip Cookies
- Potica
- Prickly Pear Cookies
- Girl Scout Double Dutch
- Girl Scout Savannah Smiles
- Girl Scout Thanks-A-Lot
- Girl Scout Do-si-dos
- Girl Scout Tagalongs
- Girl Scout Samoas
- Girl Scout Lemonades
- Oatey Squares
- Oatmeal Cookies
- Oatmeal Cookies with A-Peel
- Old-Fashioned Browned Butter Cookies
- Orange Iced Cranberry Cookies
- Orange Teacake Cookies
- Orange Thins
- Original NESTLÉ® TOLL HOUSE® Chocolate Chip Cookies
- Nankhatie
- Nigerian Peanut Cakes
- No Flour Cookies
- Nurnberger
- Girl Scout Thin Mints
- Girl Scout Trefoil Cookies
- Mock Turtles
- Molasses Drop Cookies
- Monastery Cookies
- Montecados
- Moon Rock Cookies
- Moravian Cookies
- Mordegkakor
- Macadamia Nut Cookies
- Maple Walnut Delights
- Medianyky
- Mekitsas
- Melomakarona
- Mississippi Mud Bars
- Macadamia & Milky Bar Cookies
- Lavender Drop Cookies
- Lebanese Cookies
- Lemon Madeleines
- Lemon Nut Cake Mix Cookies
- Linzeraugen
- Loukoumades
- Lower Cal Peanut Butter Cookies
- Kruschicki
- Kritika Patouthia
- Kringles
- Kolacky
- Koeksisters
- Kletskopjes
- Ice Box Cookies
- Imperial Cookies
- Italian Cranberry Filled Cookies
- Italian Egg Biscuits
- Italian Nut Tarts
- Italian Pepper Balls
-
▼
July
(114)